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🎃☕️ PUMPKIN SPICE SOURDOUGH BAGELS ☕️🎃 Fall baking has officially entered the chat. 🍂 These are chewy, pumpkin-spiced, and SO good! Makes: 8-12 bagels depending on size preference Bake: 425°F for 20–24 minutes Ingredients * 200 g active sourdough starter * 300 g pumpkin purée * 350 g water * 50 g brown sugar * 1000 g bread flour * 20 g salt * 1 Tbps pumpkin pie spice * 2 tsp cinnamon For Boiling * Large pot of water * 1 tbsp honey * 1 tbsp baking soda Egg Wash * 1 egg * 1 tbsp water Instructi
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🎃☕️ PUMPKIN SPICE SOURDOUGH BAGELS ☕️🎃 Fall baking has officially entered the chat. 🍂 These are chewy, pumpkin-spiced, and SO good! Makes: 8-12 bagels depending on size preference Bake: 425°F for 20–24 minutes Ingredients * 200 g active sourdough starter * 300 g pumpkin purée * 350 g water * 50 g brown sugar * 1000 g bread flour * 20 g salt * 1 Tbps pumpkin pie spice * 2 tsp cinnamon For Boiling * Large pot of water * 1 tbsp honey * 1 tbsp baking soda Egg Wash * 1 egg * 1 tbsp water Instructi
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Everything bagel seasoning, pickles & salami… all my favourite things 🤭 Pinwheel Recipe: makes 20-25 pinwheels 250g cream cheese, softened 150ml Sour Cream 100g Salami, diced 1 cup Diced Pickles Everything Bagel Seasoning 4-5 Large Soft White Wraps #foodrecipe #homecook #healthyfoodideas #snackideas #foodhacks
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